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Homemade Sorbet Recipe: Watermelon

Our Strawberry Sorbet turned out so delicious that we wanted to attempt our Homemade Sorbet Recipe with watermelon too! This one was YUMMY!! It’s a very simple recipe that your kids can help with and only has 8 ingredients!

Homemade Sorbet Recipe: Watermelon

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Prep Time 15 minutes mins

Cook Time 2 hours hrs

Total Time 2 hours hrs 15 minutes mins

Course Dessert/ Healthy Snack

Servings 6

Ingredients

  

1x2x3x

• 3 cups of watermelon cut up
• 1 small ripe banana broken into pieces
• 1/2 cup unsweetened fruit juice I used grape
• 1/2 cup lemon juice
• 1/2 cup light corn syrup
• 2 tablespoons sugar
• 1/4 teaspoon of cinnamon optional - I prefer it without
• a pinch of salt

Instructions

 

• Place all of the ingredients into a food processor and blend until smooth. I just threw everything into my blender!
• Line a rimmed baking sheet with wax or parchment paper so that it hangs over the sides.
• Pour your mixture onto the baking sheet and spread out evenly with a spatula. My mixture was liquid, so no need to use a spatula.
• Place the baking sheet into the freezer (it needs to sit flat so it doesn't spill) and freeze mixture until firm, about 2 hours. The mixture will be firm, but not solid like ice.
• Break up the frozen pieces and blend them together in a food processor to form a smooth sorbet. I found it easier to break it up and mix it together in a bowl with a wooden spoon.
• Serve immediately.

Notes

If there is any left over, you can freeze it. Just let it thaw for a few minutes when you are ready for more!

Nutrition facts are provided as a courtesy.

Tried this recipe? Mention @ISaveA2Z or tag #KetoFriendlyRecipes!

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If you missed our Strawberry Sorbet Recipes, check it out HERE!  Both turned out delish and the kids loved it!!!

Enjoy your summer!!