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Campfire Potatoes
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Campfire Potatoes

Author: Jennifer

Ingredients

Instructions

  • Slice potatoes and onion into 1/8 - 1/4" slices.
  • Place on piece of aluminum foil large enough to fold over and to be able to roll up edges.
  • Top with garlic, butter, Worchestershire and cayenne.
  • Fold packet over and roll edges to close.
  • Leave on medium grill for 30 minutes or in 350 oven (in a pan to avoid messes) for 35-40 minutes.