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Halloween Popcorn
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Halloween Popcorn

Author: Jennifer

Ingredients

Instructions

  • Spread popcorn on wax paper lined baking sheet.
  • Heat Orange Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
  • Drizzle melted chocolate over popcorn.
  • Heat Black Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
  • Drizzle melted chocolate over popcorn.
  • Heat Green Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
  • Drizzle melted chocolate over popcorn.
  • Sprinkle M&Ms over mixture.
  • Sprinkle eyeballs over mixture
  • Allow 10 Minutes for candy to firm.