PF Chang's Chicken Lettuce Wraps Copycat Recipe
Servings: 4 servings
Ingredients
- 1 tablespoon olive oil
- 1 pound ground chicken
- 2 cloves minced garlic
- 1 medium diced onion
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon Sriracha Sauce
- 1 8 oz can of water chestnuts diced
- 2 green onions thinly sliced
- salt and pepper to taste
- 1 head butter lettuce or Romaine lettuce
Instructions
- Heat the olive oil in a frying pan over medium heat.
- Add your ground chicken and cook it until it's complete browned. Add salt and pepper. Drain the fat.
- Stir in the garlic, onion, hoisin sauce, soy sauce, rice vinegar, and Sriracha sauce. Cook for about 2 minutes.
- Add the water chestnuts and green onions and cook for another minute or two.
- Chop the end off of the head of lettuce and serve several spoonfuls of the mixture in the center of the lettuce leaf. Just like a taco.