Taco Soup Recipe
Servings: 8
Ingredients
- 1 lb ground beef - can also use turkey for a healthier option
- 1 medium onion - chopped
- 1 can of Ranch Style beans
- 1 can of pinto beans
- 1 can of corn
- 1 can mild Rotel
- 1 can original Rotel
- 1 5 oz can of chopped green chilies
- 1 envelope of taco seasoning
- 1 envelope of Ranch Dressing mix - not the dip mix
Instructions
- Brown meat and onions and drain. I don't care for onion too much so I just use onion powder to season my beef or turkey.
- Add meat and all other ingredients to crock pot. I use my 5.5 qt oval crock pot for this recipe.
- Stir together and cook on high until hot and bubbly - at least one hour. The longer you cook it the more flavorful it gets.
Notes
Serve hot with cornbread or tortilla chips.